Skip to main content

Chocolate cookies

Ingredients:-
Maida (all purpose flour)- 1 cup
Corn flour - 1 tsp
Baking powder- 1 tsp
Coco powder - 3 tsp
Instant coffee powder- 1/2 tsp
Butter - 1/4 cup
Ghee- 1/4 cup ( melted , cool down at room temperature)
Icing sugar- 1/2 cup
Milk - 1 tsp
Vanilla essence - 1 tsp

Cooking Process:-
Mix all the dry ingredients well and then add butter, ghee, milk and essence. Knead till all the ingredients are mixed properly. Make small balls of the dough and flatten it a bit to give it cookie shape ( aprx 10-12 cookies from the given quantity). place these cookies at least 1 inch apart in the baking tray.  Bake at 180 degree Celsius for 15-18 mins in a pre heated oven.  Temperature and time may vary oven to oven. So adjust timings in your oven accordingly.

Tips :- milk gives cookies biscuit like texture, if you'll add more milk then it'll give you little crunchy result. Add some melted ghee if you think the dough is little dry. second batch of the cookies might take 1-2 mins less to bake.You can add chocolate chips or roasted nuts in the dough if you like.You can replace icing sugar with powdered sugar + 1/2 tsp of corn flour in this recipe.
Labels:

Comments

Post a Comment

Popular posts from this blog

Imli ki chutney for Bhel and Samosa (Sonth)

Ingredients - Imli - 1 cup Oil - 2 tbsp Salt - 1 tbsp Sugar - 1 cup Fenugreek seeds- Methi dana - 1/2 tsp Cumin seeds - Jeera - 1/2 tsp Coriander seeds - Dhaniya beej - 1 tsp Fennel seeds - Saunf - 1 tsp Dried ginger powder - 1/4 tsp Black pepper powder - 1/2 tsp Process - Wash and soak Imli in hot water for 30 minutes. Make a paste of soaked Imli in a blender. Now sieve the Imli paste in a saucepan, add 1/2 cup water in the paste to make this process quick and easy. Boil this paste on simmer for 5 minutes. Add all the ingredients and mix well.  Bring it to boil on high flame once. Add some more water if you do not want the consistency to be very thick. Let it simmer for 15 minutes on low flame. Imli chutney is ready to serve. You can keep it refrigerated for 6-7 weeks. 
1 comment
Read more

Sweet And Salted Cookies / Jeera Cookies

Ingredients - All-purpose flour - Maida - 1 cup Corn flour - 1 tbsp Gram flour - Besan - 1 tbsp Semolina - Suji - 1 tbsp Salt - 1/2 tsp Baking Powder - 1/2 tsp Melted Ghee - Approx - 1/2 cup Sugar powder - 4 tbsp Cumin - Jeera - 1/2 tbsp Carom seeds - Ajwain - 1/4 tbsp Milk - 1 tbsp Process - Mix all the ingredients in a kneading bowl. Add 1/4 cup of melted Ghee and mix all the ingredients very well so that sugar and salt are mixed properly. Now put 1 tbsp of milk and start making a dough. Keep adding melted ghee until you are able to make a very soft dough. Remember, we need to make this dough with ghee. Now take out a lemon sized dough ball and flatten it a bit. Place all these cookies in a lined baking tray. Bake these cookies in a preheated oven at 180 degree Celsius for 15-18 mins. You can smell the goodness and check if the color is perfectly golden brown, turn off the oven. Tools I Recommend 💖 1. Stainless Steel Mixing Bowls Set – Perfect for combining all your...
1 comment
Read more

⭐ Best Christmas Gifts for Girls Ages 8–12 (Affordable, Creative & Fun!)

If you're searching for budget-friendly Christmas gifts that spark creativity and keep kids entertained for hours, this list is perfect. Girls between 8–12 years old love hands-on activities, crafting, journaling, and DIY kits—and the gifts below tick every box. Here are five amazing gifts, all fun, unique, and parent-approved. 🎁 1. 4M DIY Make Your Own Wind Chime Kit                                                                                             This colourful wind-chime craft kit is a beautiful blend of art and science. Kids paint the chimes, assemble the pieces, and create a musical decoration they can proudly hang outside. It’s relaxing, creative, and a great screen-free activity. Why girls love it: ✔ Fun to paint ✔ Makes real musical chimes ✔...
Post a Comment
Read more