Ingredients:- Nylon Poha 2 cup Puffed rice/ mamra - 2 cup Bhujia Sev- 2 tbsp Peanuts - 4 tbsp split gram roasted - 4 tbsp dry cocont thin sliced- 1/4 cup any mix chevda available ( khata mitha or bhel mix recommended )- 1/2 cup Olive oil ( can use any cooking oil) - 4 tbsp jeera - 1 tsp rai (sarson seeds) - 1 tsp Powdered sugar - 1 tbsp salt - 1 tsp Cooking Process:- take a bigger sized microwavable bowl and microwave poha for 1 min. now add puffed rice and microwave for another min. In a small kadai or seasoning bowl heat 1 tbsp oil and roast peanut till it turns brown now add peanuts in poha mix. Same way roast some split grams (chana) and coconut and mix it with poha. In the same kadai heat the remaining oil and prepare tadka for chevda by adding jeera, rai and all the remaining masalas. now pour this tadka slowly in poha mix n keep mixing chevda while pouring tadaka. now add bhujia sev and mix readymade chavana/chevda mix. mix all the ingrediants well an...