A soft, sweet, melt-in-the-mouth eggless French toast made with custard powder! Perfect for kids, brunch, or a quick dessert. Ingredients (Serves 4) - 1 cup milk - 1 tsp vanilla custard powder Buy here↗ - 3 tsp sugar - ½ tsp cinnamon powder - ½ tsp vanilla essence (optional) Buy here↗ - 1 pinch cardamom powder (optional) - 4 bread slices (white or brioche works best) - 1–2 tbsp butter for roasting - Maple syrup or honey, for serving Optional add-ins: - 1 tsp cocoa powder for chocolate flavour Buy here↗ - Chocolate chips for topping Process - Make the custard mixture: In a cup, mix milk, custard powder, sugar, cinnamon and vanilla essence. Add cardamom if you like a spiced flavour. Microwave for 20–25 seconds — just enough to warm and dissolve the custard powder, not to thicken it. Prepare dipping dish: Pour this mixture into a shallow, wide dish so bread slices can be dipped easily. Dip the bread: Place each bread slice in the mixture and let it soak 2–3 seconds per side. (Don’t soak t...